It's that time again! Taco Tuesday is upon us and I am sharing another great oven braised recipe for tacos. This easy recipe for chicken tacos takes less than 30 minutes to prep and cooks itself in the oven until something magical happens. The chicken is fall apart tender and full of flavor.
So delicious! You will want to make this recipe again and again for your family and friends. It's great left-over (if you have any) and the filling can also be used for enchiladas or on top of nachos.
Get the recipe here: Braised Chicken Tacos
If you missed last weeks taco recipe you can get it here: Braised Pork Tiny Tacos
Home cook, Mom, wife, and crafty creative, Mandy is from California and has traveled the world and lived in lots of places. She has fallen in love with Dallas, TX and calls it home.